October 30, 2010

韓國泡菜辣炒年糕

Whenever our family goes to Takashimaya, my girl would always buy a box of the spicy Korean ricecake. It would cost about $5. Today i cooked it for my children and it tasted really similar to the one we bought in TaKashimaya, except I used normal ricecake from China instead of original one.




 

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