March 12, 2016

Waffle Bread

Got to eat this for the first time in Bangkok. I finally got the opportunity to make this after chancing upon a recipe from here.  Definitely worth a try!



Bread dough 
<8 pcs="">
  • 100g bread flour
  • 95g cake flour 
  • 1 egg + milk to make 110g 
  • 30g sugar
  • 3g instant yeast
  • 2g salt
  • 50g unsalted butter
  • Chocolate chips
  • Peanut butter
  • Blueberry jam
  • Red bean

  1. Put everything in bowl except butter and chocolate chips in a bowl and knead with a mixer till it form a dough.       
  2. Add in butter and continue to knead the dough till smooth.
  3. Let it rest for 45-60 mins or doubled it size.
  4. Place the dough on lightly flour surface.
  5. Divide the dough into 8 pcs and roll it into balls.
  6. Flatten one of the dough and put 1 tablespoon of chocolate chips in center.
  7. Seal it up and form a ball. Repeat the same steps for the rest.
  8. Heat up your waffle pan. Place the bread dough in it and bake it until it turn golden brown. It is best to serve it warm.

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